A Live-Fire Restaurant | 865 9th St., Arcata, CA | (707)-630-5148
starter & snacks
Soup of the day // cup...6 // bowl.... 10
Grilled Humboldt Bay Oysters // 4 each
choice of house sauces
Deviled Eggs // 16
candied bacon, garlic relish, chives
Steak Skewers // 18*
smoked gouda fondue, chimichurri
Artichoke Dip // 16
manchego, caramelized onion, watercress
Tea Smoked Duck Breast // 24*
pea shoots, radish, basil
Burrata & Bread // 19
arugula, saba, olive oil, sea salt
garden
Wedge Salad // 15
iceberg, bacon lardons, humboldt fog, tomato
Mixed Lettuce Salad // 14
carrots, radish, tahini, feta, crouton
Smoked Beet Salad // 16
grilled endive, almond, orange, ricotta
Smoked Chicken Apple Salad // 10
citrus, sesame, carrot, radish, cilantro, cashew, sprouts
mains
Market Fish // mp*
Llano Seco Pork Chop // 38*
creamed kale, potato cakes, garlic mustard
Buckwheat Pappardelle // 38
braised lamb leg, tomato, calabrian chili, fennel, ricotta, mint, breadcrumbs
Maple Bourbon Braised Brisket // 44
creamed polenta, glazed carrots
Buttermilk Chicken Schnitzel // 36*
brussels sprout slaw, lemon aïoli
Dry Aged 1/2 lb Burger // 29*
aïoli, lettuce, pickle, onion
... add bacon + 3
... add cheese + 3
steaks
Served with A5 Sauce, Umami Butter or Chimichurri and choice of side
12 oz Lamb Porterhouse // 55*
8 oz Filet Mignon // 52*
16 oz Prime New York Strip // 52*
20 oz Prime Boneless Ribeye // 65*
30 oz Porterhouse // 75*
.... add prawns +10
... add sauce flight +5
Ask your server about our dry-aged selection.
sides
Steak Fries // 8
Mashed Potatoes // 9
Turmeric Fried Cauliflower // 10
Honey-glazed Carrots // 10
Creamy Polenta // 11
sweet
Vanilla Bourbon Panna Cotta // 8
Chocolate Torte // 8
Cookies // 5
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Prices and menu items subject to change.
*Consuming raw or partially cooked meats, seafood, shellfish, and eggs may increase your risk of foodborne illness.