brunch

bar

 

Mimosa // 11

grapefruit or orange juice or bartenders special

 

Bloody Mary // 13

vodka, house bloody mary mix, pickles

 

Verde Maria // 13

mezcal, tomatillo, cilantro, pickles

Bartenders Breakfast // 13

fernet, vanilla simple syrup, coffee liqueur, espresso

 

 

sweet

French Toast // 16

sourdough bread + berries & cream + toasted almonds

 

Vanilla Doughnuts // 9

cinnamon sugar
 

savory

 

Chicken Fried Steak // MP*

sausage gravy, eggs, potatoes

Seasonal GrainBowl // 19*

avocado, kale, cilantro-lime tahini, roasted vegetables

...add sausage +4

...add smoked trout +6

Smoked Ham Benedict // 18*

poached eggs, hollandaise, arugula, potatoes

Avocado Toast // 16*

poached egg, arugula, pickled shallot, everything bagel spice

...add bacon or sausage +4

Seasonal Mushroom Omelette // 18*

spinach, provolone, white cheddar, potatoes

...add ham +4

Breakfast Burrito // 18*

roasted pork, lime cream, potato, scrambled egg, cilantro, cheese blend

Buttermilk Biscuits & Gravy // 18*

two eggs, sausage gravy, potatoes

 

sides

 

sourdough toast // 4

buttermilk waffle // 7

 

assorted fruit // 8

sausage or bacon // 5

crispy yukon potatoes // 8


 

 

 

 

caffeine

 

Hot Chocolate // 3

 

Latte // 5
 

Cappuccino // 5

Orange Juice // 6

Grapefruit Juice // 7

Bottomless Coffee // 5

Double Espresso // 4

 

. . . . . . . . . . . .

 

Prices and menu items subject to change.

*Consuming raw or partially cooked meats, seafood, shellfish, and eggs may increase your risk of foodborne illness.

 

 

A Live-Fire Restaurant   |   865 9th St., Arcata, CA   |   (707)-630-5148